All corn cobs are different to each other just like humans.
In general, a normal sized corn cob will have around 16 rows of kernels with about 40 kernels per row.
12 ozs.
One large corn cob = 1 cup; One medium corn cob = 3/4 cup
One ear of corn on the cob equals less than one cup of corn. There is approximately 3/4 of a cup of corn in one medium ear of corn.
One medium ear of sweet yellow corn contains 77 calories.
Corn - as in "corn on the cob".
sweet corn if it is off the cob and corn on the cob if it is still on the cob.
Corn, known as "corn on the cob"
corn cob holderscorn picks
corn on the cob! hence why maize is sometimes called corn.
Sweetcorn is a type of food that can be eaten on the cob. It is commonly shortened to 'corn on the cob'.
To turn corn on the cob into corn in a can just cut the corn from the cob. Most often corn is blanched or cooked before it is canned. It can also be pickled or relished. There are a variety of was to remove corn from the cob. A simple paring knife works well, but there are also specialty tools made for this purpose.
Not all, but some are carnivorous.