˙sɹǝpıds ʇɐǝ ʎǝɥʇ 'ʞɐǝʇs ʇɐǝ ʇ,uop ʎǝɥʇ 'ɐılɐɹʇsnɐ uı
Half as much which is 1.25
.39
it costs $5.99 per lb
it depends on where your buying it
-16.15
The hanger steak is the diaphragm of the steer.
first of all, i have to say YUMMMMMY! :) and about 72-109 per pound
It cost 1,500 bucks
$1.88
the cost about $5 in Australia
tin cost about $50.07 per pound
It depends on your area of the country and its market conditions. Meat as well as other foods is subject to many geographical factors as well as the quality of the animal it came from. Porterhouse steak is one of the more desired cut of the cow and would command a higher price per pound than a less desired cut like the chuck or brisket.