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Household sugar is made up of sucrose, which has a chemical formula of C12H22O11. It has a density of 1.59 g/cm3. 1 cup is equal to 236.59 cubic centimeters, so one cup of sucrose has a mass of 376 grams.
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How much granulated sugar is in one cup of powdered?
One cup of granulated sugar is equal to approximately 1 3/4 cups of packed powdered sugar.
How much powdered sugar equals 1 cup of sugar?
What is the shape of a round Lincoln penny? There is one cup of powdered sugar in a cup of sugar. Contrary to popular belief, this answer is wrong. Normal sugar has less efficient packing than powdered sugar, so you can fit more powdered sugar in a cup as opposed to normal sugar.
2 cups sugar is how much powdered sugar?
Just about 2 1/3 cups of granulated sugar = 4 cups of powdered sugar. Use the blender method.
How many carbs are there in a cup of powdered sugar?
Powdered sugar contains 30 grams of carbohydrates per 1/4 cup serving, so there are 120 grams of carbohydrates per cup of powdered sugar.
Do you use 1 cup confectioners sugar if the recipe calls for 1 cup powdered sugar?
Um, yes. Confectioners sugar is the same thing as powdered sugar - just a different name.
How many cups would 12 ozs of powdered sugar fill?
About 7 oz in a cup of powdered sugar.
How much does a cup of sugar weigh in ounce?
A cup of granulated white sugar weighs approximately 7.1 ounces.
How much granulated sugar is equal to one pound of powdered sugar?
ANSWER 1 US teaspoon of granulated sugar contains 4.16 g 4.16 g of of powdered sugar = 1 2/3 US teaspoons
How much does a cup of raw sugar weigh?
A cup of raw sugar weighs 8.8 ounces.In grams it is 250 grams.
How much does 1 cup of caster sugar weigh?
That is about 1.9 cups
What does a cup of sugar weigh?
250g = 1 cup of sugar
Does powdered sugar taste the same when baked as granulated sugar?
Because powdered sugar is so fine and has cornstarch in it, it is not going to be as sweet as regular sugar. I'm guessing, but it would take like a cup and a half or more of powdered sugar to sweeten the same as 1 cup of regular sugar. The cornstarch would be a factor also possibly making the cake denser or tougher.
