If you finish a olive oil bottle in a week , then youare using to much olive oil.
One TEAspoon camphor to 20 TABLEspoon Olive as too much camphor is TOXIC !
Yes you can use any cooking oil. It will how ever alter the taste, I much prefer olive oil
Calorie wise olive oil is good option but one can use other substitutes too
You can't use if for deep fat fry,but you can use it for sauteing and shallow frying. The olive oil will also get a burnt smell if you use it too much!
I am not sure about mixing oil in to hair dye. Olive oil,and even coconut oil is great for your hair though.
No, because olive oil is too delicate to be used at high temperatures for frying.
it depends on what type of olive oil you have and how much you use. I would remend if you have olive oil look on the bottle to see how many oz are in it
Nutrition assessment too I see.
olive oil In my experience olive oil has too strong a taste for sweets, carrot cake included. I find using canola oil to be better.
as much as it wants to be!
DEPENDS ON HOW MUCH OIL YOUR ARE USING
Yes, but it will probably clog your pores. Olive oil molecules are too big to fit in your pores, that's why it's better to use olive oil. Other oils you can use is jojoba oil and almond oil.