Turkey based meat is meat that is not fully turkey but contains turkey. This meat likely contains more turkey than other meats.
Yes, but not as much as red meat.
Generally it doesn't have much iron but dark meat has ALOT more then white meat.
I think you'll probably need about 3 gallons of oil
White meat
Ground turkey is boned turkey meat that has been put through a meat grinder.
Uhh....Turkey.
That's entirely dependent on what you're filling it with.
2lb-15lb.
they hate turkey any way
It is not the age of a turkey that decides when you will kill it for meat. It is the size, once the turkey is full size, or at the size you want it to be, you can kill it for meat.
Turkey meat