There won't be a difference in cooking temperature, just time. Bake at the temp reccommended in the recipe. If your mini pans are about cupcake size, they'll take 15 - 20 minutes or so, at 350 F.
Mini volleyballs are much smaller than regular volleyballs but beginner volleyballs are the same size as regular volleyballs but are lighter
Usually, mud cakes are a lot richer than regular chocolate cakes and much denser (heavier). And in my opinion, YUMMIER!
you put about 1/2 of cake batter
Do you mean cup cake because that's pretty much a mini cake and its kinda shaped like a cup.
the diffewrence is that pound cake is thicker and has more moistness to it and sponge cake is kinda dry. it really depends on how you make it. but really,the pound cake is better
There is a small difference that can be important as time goes on. It depends on how much it will be used. If you use it occasionally it will work fine.
No, there is no much difference between the coffee cake and streussell other than the recipes.
i wouldn't because a pound cake is much more dense than a normal cake.
You still use a cup of cake flour for 1 cup regular flour.
for a MINI One:15000 For a regular MINI: $25-30K For Cooper S : $30-45K
A mini volleyball small and a volleyball is much bigger
about 3-4 us dollars