30 grams :p
12
In regular Vanilla Ice Cream there is 132. In lite vanilla ice cream there is 92. In rich vanilla ice cream there is 182. These are based off a 1/2 cup serving size.
I just want plain vanilla ice cream in a cup, please.
34 per half cup
Brewed coffee has no protein.
use your imagination... i prefer chocolate protein and milk, or vanilla protein with coffee and creamer. i have also tried mixing caramel, bannanas, and vanilla protein...a bit sugary...but delicious if your blender cup isn't very powerful...you can pre-blend the stuff in a real blender.
In one cup of eggnog, there is 10g of protein.
1 cup French vanilla ice cream 1/2 cup of Baily's 1/2 cup of whole milk put in blender: mix until smooth serve with whipped cream or powdered chocolate dusted on top
Cream is from milk. You would have to separate the cream from the milk. If you want whip cream you can buy the unwhipped cream in the dairy case or get a can. To get whipped cream you have to beat/whisk the pint of chilled cream, add 1/4 cup of sugar, vanilla, and beat until thick and stiff.
Personally I use it in whipped cream, fruit salad, virtually all baking recipes, french toast, pancakes, waffles, tea, and with carmelized sugar as a topping for ice cream. = = I mix one teaspoon of vanilla extract and 1 cup of sugar to make vanilla sugar in an airtight container. Mix it everyday for several days. I use vanilla sugar everytime I am baking and it calls for at least 1 teaspoon (usually standard) of vanilla and 1 cup of sugar. I do not know what the shelf life is probably because it never lasts that long.
2pounds.
200 calories.