You should fill an averaged sized bowl to the 3/4 line including all of the tomatoes, dressing, olives, mushrooms, etc.
The proper dish to serve Caesar Salad in is a large wooden salad bowl.The proper dish to serve Caesar Salad with could be any meat, seafood or pasta.
How much will you serve one person x how many people are expected = how much you should make. For instance, if you will give each person 1 cup of green salad and you are expecting 50 guests, the formula would be 1 x 50 = 50. You'll need 50 cups of salad.
maccorni chicken jerk chicken and shrimp salad friut
A salad spoon is useful to tossing a salad when combining a dressing with the leaves. Also, a salad spoon can be used to serve salad.
literally, "wanted a salad." can be asked as a question or serve as a corrective statement.
The salad plate is used to serve salad at a meal, reserving the dinner plate for the main course.
You need 12 lbs of mixed lettuce and about 1 gallon of dressing(more if creamy).
Greek salad
because its good
Soup first, then salad. An exception would be if the soup was the main entree, then the salad would be served first. Then again, if the salad contains meat like chicken, then it's more like a meal and the soup should come first. Bottom line is there is no real right or wrong way. There are places in Rome where they serve the salad last ... after dinner. Yes, after dinner.
When serving foods in restaurant, you should first serve the appetizers. Next comes the salad, entree and finally, the dessert.
I would suggest a salad