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in most of the cakes ive baked I've needed between 180g and 225gi hope this helps but you might need to check a recipe book

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14y ago

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You need one half of a cup of sugar to make a three-layer cake how much sugar would you need to make a one-layer cake?

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A good recipe for a diabetic safe carrot cake would be one that uses artificial or natural sweeteners as opposed to sugar. artificial sweeteners tend not to raise blood pressure as much as sugar does.


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