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How often to sanitize raw poultry cutting board when using for extended periods of time?
Wiki User
∙ 8y ago
Verified answer
The best way to sanitize a cutting board after cutting raw meat is to rinse immediately after cutting the meat on the board. Afterwards use hydrogen peroxide to disinfect the board.
Wiki User
∙ 10y ago
Anonymous
Best way to sanitize a cutting board after cutting raw meat is to wash it with water.
Why is it important to clean and sanitize any surface that comes into contact with raw poultry?
to avoid salmonella-based foodpoisoning.
Using one set of cutting board for raw poultry and another set of cutting board for ready to eat food reduces the risk of?
Cross contamination
What are some modern farming techniques?
Modern farming techniques:beak trimming- a partual removal of beaks from "poultry"tail docking- cutting off pigs tails
What is choice cut in poultry What are definition in poultry?
Poultry is chicken or pork
Do I need a different cutting board for poultry, fish, and red meat?
No,but you need to keep your cutting board clean.As soon as you've finished using it you should wash it thoroughly and rinse it with scalding hot water.It's best not to have a board with a lot of crevices in it where stuff can collect and fester.
What is poultry feed?
Poultry food is chicken
Is poultry is service or goods?
Poultry are goods.
What is a sentence with poultry in it?
Poultry farms have chickens in them
What is the German word for poultry?
poultry = Geflügel
What is poultry in French?
Poultry in French is Volaille.
How should a food contact area be cleaned and sanitized?
In the United States, meat and poultry establishments have to develop daily procedures to clean and sanitize food product contact surfaces. There are some options for a less than daily cleaning, but for the most part establishments have to clean thoroughly every 24 hours.
Can you give a sentence that has the word poultry in it?
Do you prefer beef, fish or poultry? Both chicken and turkey are poultry.
