freezing makes a firm texture. thaw and drain well before using
Yes, tofu typically needs to be refrigerated to maintain its freshness and prevent spoilage. Unopened, shelf-stable tofu can be stored at room temperature until the expiration date, but once opened, it should be kept in the refrigerator and submerged in water, changing the water daily, to keep it fresh. Refrigerated tofu should be consumed within a week for the best quality.
Tofu should be steamed for about 10-15 minutes for optimal results.
Tofu needs to contain tofu to be tofu. So yes, tofu contains tofu. Tofu is made from soybeans.
Tofu should have form and be mostly odorless. If there is a strange smell, the tofu is crumbling or curdled, it is not safe to eat.
never ever eat tofu
never ever eat tofu
tofu
chilled tofu is...tofu is like a white square made of something its just when regular tofu is cold.
TOFU
no tofu is good
Tofu Are A Light Shade Of Peach.
tofu is a protein