Lecithin is a combination of phospholipids that naturally occur in soybeans. Lecithin gums are obtained from soy oil after the oil has been extracted from the soybean flakes. Lecithin is removed from the soybean oil using a steam precipitation process. Precipitate is spray dryed to be transformed into Lecithin powder for use as ingredient in dry foods and it has the same applications as the liquid Soya Lecithin
An emulsifier made from soy oil.
Yes. Lecithin is made from soy, as far as I know. Some lecithin is derived from soy bean oil, and some is derived from animal fat.. Best to go to a natural health/ vegetarian store.
Lecithin can come from two main sources; soy or eggs. Clearly if you have a soy allergy, eating soy lecithin is unwise. Luckily, if lecithin is from soy, it must be labelled "soy lecithin" on the packaging. Eating egg lecithin should present no problems. I should point out that the vast majority of regular chocolate bars contain soy lecithin rather than egg; lecithin-free chocolate is a specialty product which can sometimes be found in specialist chocolateries or health-food stores.
Most emulsifiers are vegetarian; the most common is soy lecithin, which is made from soy beans.
Some lecithin is derived from soy bean oil, and some is derived from animal fat. A lot is derived from egg. Best to go to a vegetarian store which stocks soy lecithin.
yes!
Nope
There is no definite answer to this question since Lecithin (which is an emulsifier) may be derived form either plant (i.e. soy lecithin) - or animal source. Here in Germany it is specifically written if the lecithin is derived from soy beans (= soy lecithin). If only "lecithin" is written on the product, one has to ensure (f.e. by contacting the producer) whether its derived from animal or plant-source. See more here: http://en.wikipedia.org/wiki/Lecithin
Lecithin is any of a group of yellow-brownish fatty substances occurring in animal and plant tissues, and in egg yolk. When it is extracted from soy, it is called soy-lecithin. It's still lecithin, it's just telling you where it comes from :)
No. Soy lecithin 471 is specifically made from soy protein and is suitable for vegetarian and vegan consumption. Emulsifier 471 is mainly made up of glycerol and natural fatty acids from plant origin but animal products may be used as well. Only the producer/manufacturer can give information on the origin.
i think it is a type of medicene
Organic compounds.