denser liquids tend to have more viscosity
Heat decreases viscosity. Lower viscosity means thinner like water. An example of higher viscosity would probably be honey.
The temperature of an object affects how much heat can be transferred. This is because if the object to which heat is transferred has high temperature then there will not be much heat transfer. Heat flows from a body of higher temperature to lower temperature.
friction affects in any Circumtances
The convective heat transfer of any fluid is dependent on its velocity, viscosity...and other properties. The higher the velocity the higher the coefficient. Generally indoor convective heat transfer of air is approximately 40 W/m2.K It varys depending on wind conditions, generally within the range of 10-100 W/m2.K
viscosity is affected by heat and water.by adding water viscosity decreases,by heating viscosity increases....
viscosity
viscosity
i dont now
viscosity decreases with increase in temperature
denser liquids tend to have more viscosity
K J. Wilcock has written: 'Viscosity and heat transfer in gas fluidised beds'
Heat decreases viscosity. Lower viscosity means thinner like water. An example of higher viscosity would probably be honey.
it affects the viscosity because the liquid changes the shape and turns it to a gas and the viscosity by change the form
The temperature of an object affects how much heat can be transferred. This is because if the object to which heat is transferred has high temperature then there will not be much heat transfer. Heat flows from a body of higher temperature to lower temperature.
it increases mass in same volume, therefore density(viscosity) increases =)
Convection heat transfer is the transfer of heat by the movement of a fluid.