People cooked in clay ovens or outdoor fires,they used wood or fuel even though it was scarce
well ancient greek food was cooked with alot of oil and was served on a plate
Most of it was cooked.
Te ancient reeks offered sacrifrices. Also when they cooked there food over an open fire they scraped a portion of their food into the fire.
Most of Egyot IS a desert.
In ancient Egypt, the most complex religious institution was the priesthood of the god Amun at the Karnak temple complex in Thebes. The priests wielded immense power and wealth, controlled vast land holdings, and played a crucial role in the governance of Egypt. The ceremonies and rituals performed by the priests aimed to maintain order in the cosmos and ensure the well-being of the pharaoh and the people of Egypt.
Fires were lit and food cooked.
Cairo is located in Africa, specifically in the country of Egypt.
They cooked it They cooked it
there are bacteria in the food even after it has been cooked,
Roman food was prepared from scratch because there was no processed food. it was cooked on the hearth. It was eastern fresh. There were no fridges. Salt was the only known preservative. Bacon and ham were cured.
food was cooked on a pie of pieces of wood or coal
No. Asian food typically is cooked in a wok.