When using glass baking dishes the temperature is usually lowered about 25 degrees F.
it doesnt make a difference on the cake but it is alot harder to get out
because glass does not heat up as quick as metal so metal helps it cook as of a glass dish does not
One reduces the baking time by about 5 minutes when using glass pans.
Metal cake pans heat - and therefore cook your food - more quickly, but glass cake pans distribute the hear more evenly and are preferred by chefs.
You should generally regulate one and not the other for consistency. One good method is to keep the cook time the same but reduce the oven temperature by 25 degrees when using glass pans.
350 should bake about the sameas metal, just remember to cool glass before washing it.
no
You should bake a product based on the recipe. It is based on the recipe and baking instructions.
A recipe.
Bake on glass or use parchment paper on metal
Any recipe book will tell you how to bake a cake.
read the recipe
Nope. Glad I can help.
it can bake 2-6 cakes depending upon the recipe.
no
No-bake Chocolate Cheesecake.
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