Bad advice.
Wrap it tightly in plastic wrap, and then put it in a container.
Sandwiches should be stored in a tightly sealed container or plastic baggy in the refrigerator.
Water can be kept indefinitely in the refrigerator. The darkness will prevent algae growth, and the cold will inhibit mold. If not kept in a tightly sealed container, it can evaporate with time.
Any produce, including fresh herbs, will go bad eventually, even in the refrigerator. If the dill is dried, then it can be stored much longer in a tightly sealed container.
Raw Chicken or Cooked Chicken. How tightly packed is the chicken? More specific information is needed.
Infinite, if the container is tightly closed.
There should be an expiration date on the container. But if there's not, then it should be good for about a year unless it's been opened. Once opened, store tightly covered in the refrigerator for about two weeks, then discard if not used by then.
If you only need to store it for a day or two, then you can seal it in an airtight container or wrapping and place it in the refrigerator. If you are looking to store it for more than a week, than you need to wrap it carefully and tightly and then store it in the freezer.
No they don't because they have tightly packed particles. But liquids can take the shape of their container.
yes, cover it tightly with plastic wrap and store in the refrigerator.
If tightly covered, 3-4 days.
They might explode!