the lump of sugar will slowly dissolve and undergo osmosis, if you stir or swirl the beaker it this will happen much faster
Osmosis
There will be more particles in a pitcher with more water.
If you place the thermometer so it touches the sides of the test tube, you are measuring the temperature of the test tube, not the substance in the test tube. So, in order to get an accurate reading of the substance, do not touch the sides of the test tube with the thermometer.
osmosis means the movement of water from a high concentration gradient to a low concentration gradient, through a SEMI-permable membrane, osmosis is 'complete' whene both sides are in they state of equalibrium this means when the water molecules are evenly spread out. e.g. a potato clyinder in a water beaker, the water particles in the potato is greater than in the beaker of water, and so as the definition says '...from a high to low concentration...' the water molecules transferr from the potato to the beaker of water. If you don't get it ur dumb
Pick a side and rephrase the question
Get a funnel and a beaker and something to hold the funnel over the beaker. Put a paper which is fitted to the funnel so the sand cant get through, you pour the mixture of sand and copper sulfate into the funnel. So the sand stays on top of the paper and the liquids travel through the paper into the beaker.
There will be more particles in a pitcher with more water.
I will use the sugar cube example. Equilibrium is established as a result of diffusion. For example, consider placing a sugar cube into a beaker of water. As the sugar cube dissolves, the sugar molecules diffuse throughout the beaker When the beaker is left undisturbed, the concentration of the sugar molecules will eventually remain the same throughout the beaker. Thus, equilibrium is established due to the same concentration of the sugar molecules throughout the beaker.
They will diffuse equally throughout the beaker
The molecules in the drop of ink will diffuse through the entire beaker of water. This will result in a homogeneous solution because of diffusion. This will only happen if the ink is of similar density to water.
If a beaker containing glucose is permeable to glucose, then the glucose will go through the beaker.
It depends on the volume of the beaker and the test tube. Although throughout my scientific experience, beakers are larger than test tubes.
To do this you use the most simple of tests. (The name of the test escapes me at the moment... it might be Light Scattering.) You simply shine a small light through the beaker, and if you have a colloidal suspension, the light should be visible through the colloid. If you should have a solution, however, the light will not appear through the substance. This is because the particles in the solution are far too small to scatter light, while the particles in the colloid are large enough to be able to scatter the light.
If you place the thermometer so it touches the sides of the test tube, you are measuring the temperature of the test tube, not the substance in the test tube. So, in order to get an accurate reading of the substance, do not touch the sides of the test tube with the thermometer.
Some settlements of moss in rare cases and some tiny bacterial particles You can see the insects and microorganisms and bacteria too
The dispersal of ink in a beaker of water is an example of diffusion. The diffusion of water into or out of a cell is called osmosis.
This is caused by the refraction of light as it moves through the water. When light passes through anything translucent or transparent, it bends. You have noticed the same thing when swimming.
it would be the same