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If a beaker containing glucose is permeable to glucose, then the glucose will go through the beaker.

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Q: If a beaker contains glucose and is permeable to glucose what will happen to the glucose?
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What would happen if you placed an artificial cell with 5M glucose in a beaker with pure water?

A solution which has a high concentration of a solute (example - glucose) will have a low water concentration. But when you look at pure water it has a high water concentration. So if a cell contains a high concentration of glucose and was placed in a pure water solution, water would simply move down its concentration gradient (going from high to low) which eventually causes the cell to swell. I hope this helped :D


What will happen to dye crystals initially in the bottom of a beaker of water over a long period of time?

They will diffuse equally throughout the beaker


What will happen if you pour starch indicator solution into the cell and filled the beaker with starch and glucose solution?

The starch indicator solution will diffuse out of the bag (cell) into the beaker, changing the color of the starch solution to a blue, purple, or black color (assuming that it's iodine). The color of the indicator solution inside the bag will not change, because only the glucose can diffuse into the bag, but the starch cannot diffuse into the bag.


5 percent glucose solution is isotonic for red blood cell if red blood cell are kept in 2 percent glucose solution what will happen to the cells. what such a solution called?

2% glucose solution is considered as a hypotonic solution for that the solution will enter the semi-permeable membrane of the red blood cells causing the cells to explode or burst. Why? It's because RBCs have a higher concentration inside it than that of the 2% glucose solution so the solution will enter the cells.


What will happen when a membrane sac filled with large molecules of oil is suspended in a beaker of water?

Water will enter the sac and it will swell

Related questions

A model cell half full of an aqueous solution of glucose with a membrane that is permeable to glucose is placed into a beaker of distilled water Explain what is likely to happen?

do you go to UTAS? that is not an answer how is this going to help people ????


What would happen if you poured starch indicator solution into the cell and filled the beaker with starch and glucose solution?

Well what i think is that The water outside of the "cell" will change colors and not the "cell" :D


What would happen if you placed an artificial cell with 5M glucose in a beaker with pure water?

A solution which has a high concentration of a solute (example - glucose) will have a low water concentration. But when you look at pure water it has a high water concentration. So if a cell contains a high concentration of glucose and was placed in a pure water solution, water would simply move down its concentration gradient (going from high to low) which eventually causes the cell to swell. I hope this helped :D


What might happen to a heated beaker made from glass that does not contain boron if the beaker were placed in a pan of iced water?

The beaker has a high chance of shattering.


What will happen to a 5 drops of acetone in a beaker?

It will evaporate


What do you think would happen to the transport rate i you put the same concentration of glucose into both beakers instead of deionized water in the right beaker?

The transport will be the same from right to the left and from left to the right. So the net flux will be 0.


What will happen to dye crystals initially in the bottom of a beaker of water over a long period of time?

They will diffuse equally throughout the beaker


What will happen if you pour starch indicator solution into the cell and filled the beaker with starch and glucose solution?

The starch indicator solution will diffuse out of the bag (cell) into the beaker, changing the color of the starch solution to a blue, purple, or black color (assuming that it's iodine). The color of the indicator solution inside the bag will not change, because only the glucose can diffuse into the bag, but the starch cannot diffuse into the bag.


Why is the episode fire of Tracy beaker returns not happening?

it will happen soon


What will happen to candle in a beaker if carbon dioxide is added?

It'll go out


What happen in the evaporating dish as water in thr beaker is being heated?

After the total evaporation of water a small solid residue can remain in the beaker.


What will happen to the produced glucose in photosynthesis?

The produced glucose will become food for the plant.