The bread might or just get soggy. Any ways why would you even squeeze orange juice on bread?
The juice in an orange would be considered potential energy because it is stored energy that has the potential to be released when the orange is squeezed or consumed.
Pure, fresh-squeezed orange juice would be homogenous, because it would be nothing but orange juice and pulp. Store-bought orange juice is typically heterogeneous, as ingredients are typically added... sugar, preservatives, etc.
It is a browny-pinky-purple. If you were to go for the type in which you had to dilute it would be a very bright green colour. and freshly squeezed orange juice is multicoloured, with hints of all the colours of the rainbow.
It will turn the orange into orange juice
If I had to choose just one characteristic for orange juice, it would be tartness.
The fastest way to grow mold on bread is to cut an orange in half, because of the sodium the mold will grow more and faster. then pour some orange juice (fresh squeezed) and leave the orange on top of the bread. you will start to see mold on it in a few days! hey by the way, i have an experiment on it later on, in school so i would have put the picture of the mold but someone has to answer this quickly, am i right?
Prices on orange juice would go up. Grocery stores would get orange juice from places that did not have a severe frost.
Orange juice would probably work the best.
because then there would be no artificial flavours
Depending on where you purchase your juice and the brand you buy it may not be a pure mixture. If you want to make sure you are only getting the purest ingredients, it is best to make it yourself.
In my point of view taking into consideration the fact that fruits are mostly water i say that orange juice and the pear will move the fastest. Wheat bread is more of a real dry sponge while peanut butter is more thick.
You need more fruit to make fresh squeezed juice so you would get more vitamin A from the juice. If the juice is not freshly squeezed then it could contain less vitamins than fruit.