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Q: In a lab what equipment would you use to measure 25ml of glucose solution?
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Would a solution of glucose contain electrolytes?

Not if the solution contained only glucose and water.


When someone makes a 30 percent glucose solution what is actually in this solution?

A 30% glucose solution is purely glucose and water, though it is actually impossible to keep other contaminants out of it. To create a 30% solution of glucose, you take a fixed volume of water and add 30% of that value of glucose to the water. The amount of glucose is in grammes. For example, 3g of glucose would be added to 10ml of water.


After surgery what glucose solution would be given intravenously?

you will be given glucose you will be given glucose


If there is a 10 glucose solution on one side of a semipermeable membrane and 5 salt solution on the other side what will most likely happen to the flow of water?

Water will diffuse from solution B to solution A


How do you differentiate between glucose solution and sucrose solution?

One way is by polarimeter; glucose and sucrose rotate polarized light in opposite directions. This is assuming your materials are of biological origin and therefore consist of the D-forms of both; if they're synthetic, then all bets are off.


How many liters of a 5.0 percent glucose solution would you need to obtain 75 g of glucose?

15 litres


Would the ratio of solute to solvent in a sucrose solution be the same as in a glucose solution?

No. For the physical formula ratio, of [solute:solvent] to be the same, you would have to use twice as much glucose as sucrose, to make the solution; because sucrose is a disaccharide. But, when preparing the solution, the actual weight used will be approximately the same. You have a solution, with solute sucrose, at 1C ratio. Weighing the same amount of glucose (in grams), will make a solution of 2C ratio. General expression is Glucose:Sucrose::2:1.


How will you prepare a 100 percent solution of glucose in water?

I don't think you can. The maximum solubility of glucose in water is 91% w/v. That would mean dissolving 91g of glucose in 100ml of water. for a 100% solution you would need to dissolve 100g in 100ml, and you cant do it under normal conditions.


What weight of glucose is required to prepare 2 L of a 5 percent weight to volume solution?

400 mls would require 40g of glucose for a 10% solution and thus 20g for a 5% solution.


How can i make a 10 percent glucose solution from 50 percent glucose solution?

Let's say the total solution is 100 liters. 50 of the liters is glucose and 50 is water. We want to make the 50 glucose equal to 10% of the total solution. For that to happen, we need to make the total solution 500 liters (50 of the 500 would be a 10% solution). So we add 400 liters of water to the original 100 liter (50/50) solution. Take the total number of units and multiply by 4. Add that much in water.


What piece of lab equipment would not be needed to heat a solution?

A Bunsen Burner


What peice of equipment would be used to measure a room?

A measuring tape.