Chocolate Syrup

In chocolate pudding can you subsitute coco for chocolate syrup?


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2018-02-03 22:37:57
2018-02-03 22:37:57

Yes, but it might taste sweeter then coco.

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Related Questions

No, because coco powder is not a liquid substance like chocolate syurp.

There is no chocolate it is all coco.

No, Baking chocolate is just pressed coco powder, whereas dark chocolate is a mixture of coco liquer, coco butter and sugar.

You get chocolate from coco beans

Chocolate syrup is a homogeneous mixture. It has the same composition throughout, and you cannot distinguish any of the components individually.Added:Though looking a homogeneous mixture, chocolate syrup is heterogeneous by (colloidal) coco-particles and (emulsified) tiny oil-droplets.(It's all viewable in its microscopic structure, on molecular scale it is inhomogeneous).

The coco used in Hot chocolate can be used for cooking.

No, that is not true. There are no spiders in chocolate.

coco beans are the raw form of chocolate.

hot coco is a chocolate drink with choclate

Chocolate comes from the coco tree

depends how much coco is in the chocolate

=The root word for chocolate is coco!=

The coco bean is a bean that is made with chocolate then it gets crushed to make coco powder.

The ingredients in chocolate are: coco beans, coco butter and lecithin. You can add a flavour if you would want a particular type of chocolate.

Coco (or cocao) beans are used in making chocolate.

coco beans is the main ingredient of chocolate

the cocoa plant is chocolate and the other, coco, is cocaine.

yes they have chocolate in them

Coco beans and caffenine

You get the colour from coco beans.

chocolate comes from coco beans from Ghana

No, they do not contain chocolate. No where on the ingredients list is coco listed.

no, chocolate made with coco,egg, baking powder

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