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The seven geographical regions of the world are: Asia, Africa, North America, South America, Antarctica, Europe, and Australia.
Africa has many different geographical regions including the Sahara desert and mountain ranges. It also has a large plateau region.
Africa, Hunter, and India are all the places I know that farming communities appeared. Hope this helps!! 😋
People developed terrace farming in various regions around the world, including Asia (such as in the Himalayas), South America (such as in the Andes Mountains), and Africa. Terrace farming involves building steps or platforms on hillsides to create flat areas for agriculture in mountainous or hilly terrain.
Coastal regions of the African continent are used for fish farming and sometimes small-scale farms.The northern savannah regions of Africa is suitable for livestock rearing and livestock farming. It is also suitable for some types of crops, such as millet, rice and yams.The main regions used for agricultural reasons in Africa are the forest zones. These zones are obviously extremely fertile, hence why forests have grown on them. Cocoa, rubber and sugar cane are some crops farmed in these regions.Click here to find more information about agriculture in the African continent.
There are a few different types of farming that occurs in Africa. Some of the farming in Africa are crops, rain forest crops and animals.
The features that separate Africa into two main geographical regions are the mountains and the deserts. It is also divided in the coastal plains and the Atlas range.
Africa can be divided into a number of regions or sub-regions. One common approach categorizes Africa in directions, these are North Africa, West Africa, Central Africa, East Africa and South Africa.
False, because Africa has more Subsistence farming then the commercial farming.
Velds regions are those regions of South Africa that are flat and covered in grass. The area suffers from very hot, dry summers and moderate temperatures during the rest of the year. People living in these areas have learned to adapt their farming to account for the climate. They work hard during the day farming animals and growing things such as corn and tobacco.
The two largest cultural regions in Africa are Sub-Saharan Africa and North Africa.