Thai basil is a spice that features prominently in Thai cuisine. It is frequently used in soups, curries and stir-fries. The spice is also sometimes eaten raw.
Some popular recipes that use Thai dark soy sauce as a key ingredient include Pad See Ew, Thai Basil Chicken, and Thai Drunken Noodles.
Some popular recipes that use Thai red chili paste as a key ingredient include Thai red curry, spicy stir-fries, and marinades for grilled meats or seafood.
Some popular recipes that incorporate chopped peanuts as a key ingredient include Pad Thai, peanut butter cookies, and Thai peanut sauce for stir-fries.
can thai basil be substituted for sweet basil or Italian basil
Some popular recipes that use tamarind powder as a key ingredient include tamarind chutney, pad thai, and various Indian curries.
About.com has some pretty easy Thai recipes that the beginner cook might find very delightful serving to the family. There is also thaitable.com for other delicious recipes. The beginner should stick to allrecipe.com.
Thai basil is the basil used in making Vietnamese Pho cuisine. One should not confuse Thai basil with the sweet basil which most people use to cook with.
You can find Thai food recipes at the sutree website.
Some delicious recipes that feature flavorful jasmine rice as a key ingredient include Thai pineapple fried rice, coconut milk rice pudding, and chicken and vegetable stir-fry with jasmine rice.
There are a few easy Thai recipes you can make from home. Thai noodles, pineapple fried rice, Cucumber Salad. Even Chicken Pad Thai Noodles are a well liked Thai food dish.
No use tarragon instead
google ''short thai recipes'' you will find alot