pasta, cereals etc...
The carbohydrates. Carbohydrates are complex sugars.
The carbohydrates. Carbohydrates are complex sugars.
calorie
To calculate the calories coming from carbohydrates in a food product, you can use the fact that each gram of carbohydrates provides approximately 4 calories. Therefore, if a food product contains ( g ) grams of total carbohydrates per serving, the calories from carbohydrates would be calculated as ( g \times 4 ). For example, if there are 10 grams of carbohydrates, it would provide 40 calories from carbs.
The digestion of carbohydrates starts in your mouth when you chew and mix the food with your saliva. So I would say that the place where carbohydrates are eaten in is your mouth, or your digestive system.
A lot of grains
Carbohydrates aren't food, they're in food though. I'm not sure what they are, but they aren't food.
carbohydrates
starch fat and carbohydrates
I would say grains due to it being part of pasta.
The general type of plant food produced is carbohydrates.
To determine the number of grams of carbohydrates in a 170g serving, you would need the specific nutritional information for the food item in question, as carbohydrate content varies widely among different foods. Check the nutrition label for that specific item to find the grams of carbohydrates per serving. If the information isn't available, you can use a food database or resource to estimate the carbohydrate content based on the food type.