India
Indonesia Apex(: Young J!
Ginger can vary in color depending on the species and where it is grown. In Asian cuisine, pink ginger is often pickled in vinegar and sugar, which can give it a pink hue. When uncooked, ginger root has a pale brown skin.
Ginger root is the underground stem of the ginger plant. The plant has a long history of cultivation, having originated in Asia and is grown in India, Southeast Asia, West Africa and the Caribbean. Ginger is a spice which is used for cooking and is also consumed whole as a delicacy or medicine.
The ginger plant is native to Southeast Asia, but is now grown in tropical and subtropical regions worldwide. It thrives in warm and humid climates, such as India, China, Nigeria, and Indonesia, where it is cultivated for its rhizomes.
I lived in Thailand for 4 yrs and can tell you that jack fruit is grown in Thailand and probably much of the southeast Asian region that have a similar climate.
No in the air
Ginger is propogated by division in the Spring.
Ginger is believed to have originated from Southeast Asia, specifically from countries like India and China. It has been cultivated for centuries in these regions and is now grown in various tropical and subtropical areas around the world.
Asian countries Seaweeds are not grown in countries they are grown in oceans.
southeast asia
you can try at Walgreen's or cosco.. hope this helps! You can buy 100% organically grown ginger powder at www.wakayaperfection.com