The 8oz cup pertains to liquid weight only, water in particular. Any other substance you would use ... flour, sugar, butter, etc. ... will have a different "cup" weight. It is best to use a scale for your recipes...it's the most accurate.
That is about 1 cup
4oz
3/4 cream cheese is equal to 12 ounces.
They are the same - can both be used to make whipped cream and can be used, when say making your own Alfredo Fettuccine Cheese Sauce. There is a difference though in light cream, half-n-half and heavy cream.
1 cup is equal to 8 fluid ounces. If you're looking for the weight of 1 cup of cheese, it depends on the cheese.
hmmm, you could try using an equal measurement of ricotta cheese or sour cream.
1 tablespoon of cream cheese has about 50-60 calories, on average.
There are 240ml in one cup.
Well first of all you can add cream cheese instead of sour cream. They are both the same kinds of cheese! So just figure out how much oz of cream cheese equal a 2/3 of a cup and use that.
1 pound = 16 ounces
Close. It equals 226.8 grams.
One tablespoon (tbsp) of cottage cheese will equal 14.12 grams.
A coffee Borgia [Borgio] is an espresso coffee with equal parts hot chocolate and espresso, topped with whipped cream and orange zest.