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Is Salt a indicative ingredient in the preparation of any type of food?
Wiki User
∙ 13y ago
Yes, Salt is an indicative ingredient is most every food. This is because of three factors: 1.) Salt is a preservative and helps to extend the life of the food. 2.) Humans need a specific amount of Iodine in their diet, and the Iodized Salt used in these products helps us get the amount we need. 3.) Salt enhances the flavor of foods.
Wiki User
∙ 13y ago
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