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Haggis is an English pudding-like dish made in a sheep's stomach. It is certainly much more like a sausage then it is a cake in flavor.

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12y ago
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13y ago

Its much more like a sausage, but bigger, and not long and thin.

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13y ago

It's a kind of sausage.

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11y ago

sausge

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Q: Is a haggis a kind of sausage or a cake?
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Related questions

Is haggis a kind of cake?

No... it is a kind of sausage.


Is a haggis a kind of sausage?

Haggis is called a pudding. It is made with sheep heart, lungs, and oatmeal cooked in the stomach of a sheep.


What is the name of a type of sausage that starts with the letters hag?

Haggis


What kind of animals can only live in Scotland?

haggis


Is haggis a myth?

Haggis is not a type of sausage, it is a mixture of minced lungs, and liver of a sheep or calf mixed with suet, onions, oatmeal, and seasonings and boiled in the stomach of the slaughtered animal. Once cooked you then simply cut the stomach open and have spoonfuls on your plate.


What does haggis tatties mean?

Haggis and tatties is haggis and potatoes.


Is a haggi a saugage?

In the very broadest sense a haggis is a sausage being ground meat encased in a skin in which it is cooked. It is not sausage shaped being almost globular in form whereas sausages tend to be generally tubular. In shape it might be best described as pudding shaped and might be called a ground meat pudding. A haggis was described by Robert Burns the Scottish poet as "great chieftain o' the pudding race". So perhaps we ought, as he was without doubt one of the greatest of Scots, to side with his opinion and call it a pudding and not a sausage.


What is mainly missing out of sausage chocolate onion cake and a loaf of bread?

Yeast i believe


What food is Spain famous for?

Chorizo, a delightful sausage made from pork and spices.


Sausage in french?

Saucisson. saucisson sec or saucisse (it depends on what kind of sausage you are talking about)


Does salami contain blood?

Only inasmuch as all meat does. There are Ethnic foods, Blutwurst in Germany, haggis in Scotland, blood sausage (also known as black sausage) in England, Ireland, and other parts of Britain, and some Polish sausage that actually have blood as an ingredient. Read labels, ask questions if you travel or dine in Ethnic restaurants.


Is haggis English?

No. Haggis is Scottish.