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Obviously they melt so it would be dangerous!
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∙ 14y ago
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Do you leave the foil on while baking a frozen pot pie?
No, you never ever do. It is dangerous.
You left a stainless steel spoon in dish while microvaving food then ate the food was it dangerous?
No, The only thing that could happen is that you hurt your microwave.
A glow stick exploded in your eye is it toxic?
yes wash it out immidetly or it will blind you
What can substitute for baking soda while baking muffins?
Baking powder and salt.
How do you remove red stain from plastic bag on washing machine?
try making a paste with baking soda and letting it soak for a little while. repeat till gone.
Why does a metal spoon get hot in a pot of boiling water?
'nothing, it's like putting a spoon in a hot soup' Wrong ^ As the metal spoon is a better conductor of heat than the air the hot water (or soup) and the spoon as a larger surface area with the air (or active sight) it transfers heat to the surrounding faster, thus cooling the hot liquid faster.
If you leave a metal spoon in a pot of soup while the soup is heating the spoon will quickly get hot because of what?
The spoon would probably be made of medal.
Why does the handle of a metal spoon got hotter than a wooden spoon?
Metal is a good conductor of heat. Wood is not a good conductor of heat, although I wouldn't exactly call it an insulator of heat either. If you put a wooden spoon halfway into a pot of hot water, the dry part of the spoon will not get hot even though the wet half will be as hot as the water is, if you leave it in for a while. But if you heat up a wooden spoon and keep it dry, let's say by leaving it on a baking sheet and baking it in the oven along with some cookies, you may be able to grab the spoon and pick it up even though it's hot. There's no way you could do that with a metal spoon because you'd "feel" the heat more with metal. The heat would be conducted from the metal spoon to your skin, but a wooden spoon won't conduct much heat to you.
Where to place the spoon while setting the table?
The spoon should be placed to the right of the plate outside the table knife.
What is the name of the spoon used to stir spaghetti while it cooks?
This item is frequently referred to as a spoon rest.
Is a spoon magnetic?
It completely depends on what material the spoon is. Some stainless steel spoons are magnetic, while others are not. It depends on the iron content in the spoon. I have spoons at home which are magnetic in the bowl of the spoon and not on the handle, because of particular processing the metal has undergone.
Can you add baking soda while baking?
No; the baking soda needs to be blended evenly with the dry ingredients before the liquid ingredients are added, before baking.
