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Why is salt used in making chocolate?
Salt is a flavor enhancer for all foods. It's used in almost all sweet dishes to boost the flavor.
Is flavor enhancer e627 halal?
it is HALAL after all. E627 (Disodium guanylate) is produced from dried fish or dried seaweed. For more info about halal food additives, you can visit this page. http://en.wikipedia.org/wiki/Flavour_enhancer
Is Vanillin an artificial flavoring?
Vanilla that comes in a little brown bottle is all natural flavor.
What ingredients make the flavor last longer in stride gum?
Sorbitol is the best thing to keep the flavor and it is in almost all gums. Stride has natural and artifial flavor and it's sugar level 3 grams an more sugar the more flavor.
What is the chemical formula for natural flavors?
A natural flavorant is flavor additive derived from the natural source of which it is flavored. Since all flavors are complex and differ from one another there is no one chemical formula to describe all of them. The chemical compound of vanilla may be similar to other flavors, but it is completely unique to itself. Artificial flavorant will have the same chemical formula as the natural flavor it is mimicking.
What is the diffearence between sprite and 7up?
Sprite has a more artiffical lemon flavor and 7up is all natural baby!!!
Does all of the Tokio Hotel members have an accent?
Yes, all of their mother tongues are German so when they do speak English they have an accent, its a hot accent, though!
Do mushrooms absorb flavor?
mushrooms do not absorb flavor at all
Is the Irish accent as clear as it is in films etc or is it more flat?
the Irish accent you here in most films is actually a dublin accent, i come from derry and although the accent has some simalilarities is isn't the same, and it is the same for all the counties, each county has its own accent. and the dublin accents you here on tv are pretty much the same as the natural dublin accent, except the natural accent may be a bit rougher. Whenever I hear a foreign actor doing an Irish actor I recognise it as an Irish accent. However there is not one person in the country who would talk like that. I don't know how you think its a Dublin accent mate. Most Irish accents in movies are bull. They're either a bad Northern Ireland accent on a guy who, predictably, was "in the I.R.A." or a very terrible, barely recognizable Connaught accent, exagerated so it sounds like a leprechaun. IRISH ACCENTS IN MOVIES ARE NOTHING LIKE THE REAL THING. Bear in mind the Beatles. They all had godawful Scouse (Liverpool Irish) accents, but affected "American" accents for vocals and interviews. Then watch "The Commitments"
Effect of high gluten flour and malt syrup on bagel dough?
High gluten flour (or bread flour) increases the elasticity of dough, producing a lighter and chewier bread. In bagels, high gluten flour is recommended but all-purpose flour may be substituted. Malt syrup acts as a flavor enhancer.
Do all coconut flours have a coconut flavor to them?
Coconut flour naturally has a distinct flavor which wouldn't easily go away. The less coconut flavor tends to be found in flours that have been processed and treated with chemicals. It's generally safer to just stick with the slight coconut-flavored flour, as it is less processed and more natural.
Are there onions or onion powder in your young all natural turkey breast?
yes, but i would prefer to use fresh onions so the turkey has a more vibrant flavor to it
