a blue veined Italian soft cheese , made from cows milk and has a sweet taste
No, feta is a Greek cheese made from goats milk. Blue (or bleu) cheese is made from cows, sheeps, or goats milk and contains the mold Penicillium that is introduced later in the process to produce bluish spots and veins.
Cheese is made from milk, and milk can be taken from cows, and that is where most the cheese we eat comes from; cows
Roquefort cheese is made with sheeps milk and usually has green veins of mold and is usually VERY strong flavored. Blue cheese can be made with cows, sheep, or goat milk and has penicullium mold added to the cheese and is very mild in taste.
its just cheese so its made out of cows
dried milk from COWS
It's made from cows milk
yes.It is made of milk. Milk comes from cows.
No, it's made with the cows milk
Cows and goats are the most commonly used animals for milk production. Cheese is made from the milk of these animals.
"Gorgonzola" is both a cheese and the supposed original source of the cheese. The cheese Gorgonzola is a veined Italian "blue" cheese, made from whole cow's and/or goat's milk. The comune of Gorgonzola in the province of Milan, in Lombardy, northern Italy claims to be the the origin of the cheese - reportedly having been producing it since 879 A.D - although some other localities in the region dispute this.
because it is made of pure cheese from fine cows, but it is not made from prairie dogs