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No. Exothermic processes give off heat, to boil milk you have to put in heat.
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∙ 10y ago
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Why does a boiling milk overflow but a boiling water does not?
Boiling milk over flows because, they're chemicals in the milk to keep it safe that react badly when boiling, and tend to overflow from the container it is in.
Why milk has no definite boiling point?
Milk is a mixture. Mixtures, unlike pure substances, have no definite boiling point.
Milk goes sour a physical or chemical change?
It is a chemical change because there is a chemical reaction occurring that is rotting the milk. An example of a physical change would be if the milk was evaporated or frozen.
What is the melting and boiling point of milk?
The melting and boiling point of milk are very similar to the melting and boiling point of water.
Why you cannot autoclave tcbs?
In my opinion, it may contain some substances that cannot resist high temperature than boiling. For example, milk pasteurization rather than boil it.
What is the boiling point of sour milk?
Possible to kill the 'bad' bacteria in the milk that may have formed, this will not however reverse the process of the milk being off. Possible to kill the 'bad' bacteria in the milk that may have formed, this will not however reverse the process of the milk being off.
Why does a boiling milk overflow but a boiling water does not?
Boiling milk over flows because, they're chemicals in the milk to keep it safe that react badly when boiling, and tend to overflow from the container it is in.
What is the process of milk boiling?
if you are taking packet or even directly from the buffaloes or cow 1. put milk into a container and sieve the milk through a siever. 2.put the container on gas stove and wait for the milk to boil.
Why milk has no definite boiling point?
Milk is a mixture. Mixtures, unlike pure substances, have no definite boiling point.
What is the correct term of boiling milk at auspicious time?
Nekath is the correct term of boiling milk at auspicious time.
Milk goes sour a physical or chemical change?
It is a chemical change because there is a chemical reaction occurring that is rotting the milk. An example of a physical change would be if the milk was evaporated or frozen.
Can paneer be eaten by pregnant women?
If it has been made with a pasteurization process, definitely yes. If it is a raw milk method, it depends on how much you trust raw milk and your doctor's opinion about raw milk. It is very simple to make at home and every home method I've seen involves boiling the milk (pasteurization) as part of the process.
Why fat estimation by Gerber's method is an exothermic reaction?
when water from milk and acid are mixed , large amount of heat is generated thus this is an exothermic reaction, hence it is advised to add milk slowly from the sides of the tube
Why boiling point of milk is greater than water?
It isn't, since milk is about 99% water, it has an almost identical boiling point to that of water.
What is lukewarm milk?
lukewarm milk is milk heated up but not boiling hot just warm
How is Earth's crust and boiling milk alike?
These are questions elementary schools ask for compare and contrast.
Who was pasteurise named after?
Pasteurization was named after Louis Pasteur who discovered that spoilage organisms could be inactivated in wine by applying heat at temperatures below its boiling point. The process was later applied to milk.
