Tags Botulism

Animals & Plants Arts & Entertainment Auto Beauty & Health Books and Literature Business Electronics Engineering & Technology Food & Drink History Hobbies Jobs & Education Law & Government Math People & Society Science Social Studies Sports Travel & Places

Is botulism a threat

Updated: 8/16/2019

Wiki User

∙ 15y ago

Want this question answered?

Be notified when an answer is posted

Add your answer:

Earn +20 pts

Q: Is botulism a threat

Write your answer...

Submit

Still have questions?

Can mussels be reheated?

Most shellfish should not be reheated, as the threat of botulism is high for them.

What organism causes Botulism?

Foodborne botulism comes from eating food that has the botulism toxin in it. Foodborne botulism usually comes from eating home-canned food. Any food may have botulism. Botulism is tasteless, odorless, and has no color. Wound botulism comes from having a sore, a cut, or a skin opening. Wound botulism usually comes from injecting street drugs. Foodborne botulism comes from eating food that has the botulism toxin in it. Foodborne botulism usually comes from eating home-canned food. Any food may have botulism. Botulism is tasteless, odorless, and has no color. Wound botulism comes from having a sore, a cut, or a skin opening. Wound botulism usually comes from injecting street drugs. ==Another Answer== The most common organism that causes Botulism is Clostridium botulinum.

Name of the kingdom botulism belong to?

Botulism is in the kingdom Bacteria.

Infectoius disease of intestine that causes paralysis death?

botulism

How severe is botulism?

Botulism is one of the most deadly toxins known.

How do you spell botulism?

That is the correct spelling of "botulism" (a type of food poisoning)

Is botulism prokaryotic?

Clostridium botulinum is the oranism causing botulism which is a bacteria(prokaryote).

Is botulism from botox derived from animal?

"Botox" is botulism toxin, which is derived from a kind of bacteria.

What types of botulism are there?

Three types of botulism have been identified: foodborne, wound, and infant botulism. The main difference between types hinges on the route of exposure to the toxin.

What pH is necessary to kill botulism?

When canning, the pH does not kill botulism. Rather, a pH less than 4.6 is needed to prevent botulism from growing. If you are canning foods with a pH at or over 4.6, a pressure canner is needed to completely kill botulism.

Is botulism harmful?

Who attacks botulism?

Trending Questions

How do you make connections with a character? How do you identify a character in a story? What is the introduction of wedding dance of amador? Who was the Time Magazine Person of the Year in 1927? Who was this years Wayne pettis bridge to terabithia? What are the two machines being used on Montags wife in the book Fahrenheit 451? Who publish awnsers com? Was Lois Lowry born in Wisconsin? What is ethnogenesis? Glass By Ellen Hopkins? Who was the first to get the gourd in the book Young Warriors? The pilgrim who tells the best tale during the journey will be rewarded with? How does the book peace locomotion begin? What does the phrase Readers create Meaning mean? Who was the eldest child that entered the wardrobe in Narnia? What could children take when they evacuated? What is Phosphogypsum? A news article is usually written as? What has the author Tim Warnes written? How do narrative conventions influence a reader's response to a text?