It is not.
But Chinese casserole, or the most similar to it is:
炖锅 Dùn guō
Dùn 炖 to stew
guō 锅 a pot
Yes, une casserole is a French word.
I baked a tuna casserole last night.
Casserole is a French dish since the word in Italian is casseruola.
No. A casserole is a dish made of various items baked and served in one dish. The Spanish word for bread is Pan
The vegetarian casserole is ratatouille.
No, casserole is not a french word for a small bowl, in fact, casserole is either a saucepan or a dish that is composed with meat, vegetables and a sauce blanche. You would know about the first definition if you would have taken the time to google it.
The word casserole has been in French since at least 1583, meaning one type of dish for cooking in.The word came into English from French in or before 1706, with the same sense.Since at least 1958 "casserole" in English has also referred to the food prepared in the utensil itself.Since 1930 or earlier, "casserole" has also been used(i) as a verb, meaning "to cook in a casserole (utensil)"(ii) figuratively, to mean a blend of some kind
cas-se-role
One way to use "brown" as a verb is in reference to cooking, where it means to cook food until the surface turns brown. For example, you can brown meat in a pan before stewing it.
I believe the word you are asking is "lasagna" (Italian cheese casserole).
The Chinese word for "little" is 小 (xiǎo).
the chinese word is ping guo