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'la crème fraiche' is the fresh, thick cream made out of milk. It is often called the same in English, using the French term.
No.
No, ricotta is cheese, but yogurt is... yogurt.
The phonetic pronunciation of the word creme is the same as the word cream (both sound like CR-EE-MM)
Actually there are 8 fluid ounces in a cup. This is not the same as weight ounces. For ricotta you will actually have 9 - 10 ounces in a cup depending on the density of your ricotta.
Yes,you can.I tried it yesterday and it was the same texture and the same taste as creme brulee that's made with heavy cream.
No, Creme de Coconut is an alcoholic drink. Coconut milk is produced from the pulp of a fresh coconut.
No, they are not the same product and will not produce similar results.
The shelf life of creme peroxide is believed to be very since it is the same as hydrogen peroxide. The shelf life can be up to 2 years from the date of packaging.
Not exactly. The closest cheese to pot cheese is ricotta or queso blanco.
the Difference is that Cottage cheese is more lumpy and tastes great with pineaple, whereas ricotta tastes better with pasta and is a creamy cheese(i think) this answer is only a guess so dont use it for papers or stuff like that
Yes but it wont taste quite the same. It will cook in the same way though.