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Is displacing carbohydrate increased urinary calcium loss and dehydration are some side effects of high protein intake?
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Is calcium carbonate a carbohydrate fat or protein?
Calcium carbonate is none of these, it is a mineral salt.
What is the function of parathyroid hormone?
PTH is secreted by the parathyroid glands (which are attached to your thyroid) and acts on bone (via increased bone resorption) , the kidneys (via increased reabsorption of calcium) and the intestine (increased calcium absorption by increased levels of activated vitamin D) to increase blood calcium levels.
What electrolyte imbalance causes numbness tingling tetany polyuria dehydration and arrhythmias?
calcium
6 types of nutrients for body function properly?
-Protein -Carbohydrate -Vitamin -Iron -Calcium -Fat
What are the main nutrients in milk?
carbohydrate vitamin A vitamin D calcium phosphorus sodium chlorine potassium iron
What does cheese provide?
Given that cheese is a dairy product it is high in protein and also calcium. Unfortunately it is also high in saturated fat, being an animal product.
Why would urine smell like breakfast sausage?
Dehydration along with a high protein/calcium diet. Also, buttered popcorn is a common smell from dehydration. Don't know what causes it to smell in such a way. But that's why it would l.
What explains the increased concentration of in the ER?
Calcium ions are inactively imported from the cytoplasm into the ER.
Which is greater when blood calcium levels when parathyroid hormone is increased or decreased?
When calcium levels increase, parathyroid hormone decreases. When calcium levels decrease, parathyroid hormone increases. This is known as a negative feedback system.
What are the health effects of eating too many proteins?
1) Fat-gain. 2) dehydration 3) calcium-loss 4) constipation or diarrhea etc.
What is hypercalciuria?
It means that there is an increased calcium oxalate in the urine and can be later grow as big kidney stones.Acid ash diet is recommended and drink plenty of water to dissolve calcium stones.
How would the strength of a bone be affected if the ratio of collagen to calcium increased?
strength decreases flexibility increases
