Yes, provided you eat small amounts such as one small portion a day maximum. Pastry is usually served with a filling which can be savoury or sweet. The combination of pastry and filling in small portions can count toward a balanced diet providing the body with energy and nutrients.
A pies crust is the pastry case. The pastry is the outer part of the pie with the filling in the middle. Some pies known as tarts or flans have a pastry base, some pies just have a pastry topping, and some pies are completely enclosed in pastry. The pastry is the pie crust.
A dough used to contain different types of sweet or savory fillings, generally with a top of the same pastry and baked
shortcrust pastry
yes
Neither, it's a pastry
Pastry dough.
Yes, you can use puff pastry as a substitute for traditional pie crust. Puff pastry will create a flakier and more buttery crust compared to traditional pie crust.
a pie is pastry filled with fruit, vegies or meat.
The 'Glam' On Pastry Shoes stands for 'Glamourous' and the 'Pie' is referred to Cakes, altogether the word 'Glam Pie' means 'Glamourous Cakes'. The Cakes are referred to the bright colours or patterns on the shoes which reminds us of cakes and also good enough to eat.
short
Pastrophobia. The fear of Pie, or any heated pastry.
A pie has a pastry crust. A tartlet has a pastry bottom, no crust, and is small - commonly called a jam tart in Britain.