Glucose is a simple sugar, also known as a monosaccharide. It is a carbohydrate.
Carbohydrates: Glucose Lipids: Fatty acids and glycerol Proteins: Amino acids
Glucose is a carbohydrate.
glucose is the simplest carbohydrate
The four major macromolecules are proteins, carbohydrates, lipids, and nucleic acids.
Mostly glucose ,but other carbohydrates , proteins and lipids can be used .
Nitrogen is found in proteins but not in carbohydrates and lipids
Nitrogen is found in proteins but not in carbohydrates and lipids
Proteins are nitrogen based while carbohydrates and lipids are not.
They have Nitrogen in them But some carbohydrates and lipids have N
Lipids (oils and fats), Carbohydrates [Saccharides (Sugars) and Fibers etc.), Nucleic Acids, and Proteins (You can get from Meat, Eggs, etc.)Carbohydrates (e.g. glucose, sucrose), proteins (e.g. enzymes, transporters, receptors), lipids (e.g. phospholipids, cholesterol), nucleic acids (e.g. DNA, RNA).
Carbohydrates: starch Lipids: Glycerol Proteins: polypeptides nucleic acid: nucleotides
Carbohydrates, lipids, nucleic acids, and proteins.