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Which enzymes are responsible for the final chemical breakdown of carbohydrates and amino acids and nucleic acids?
The final breakdown of carbohydrates is carried out by enzymes such as amylase, sucrase, and lactase. For amino acids, enzymes like proteases and peptidases are responsible for breaking them down into individual amino acids. Nucleic acids are broken down by enzymes known as nucleases, which break phosphodiester bonds between nucleotides.
In DNA extraction from a banana What substances do you think were left behind in the cheesecloth filter during the filtration step?
During the filtration step of DNA extraction from a banana, substances that may be left behind in the cheesecloth filter include cell debris, proteins, lipids, carbohydrates, and other insoluble materials present in the mashed banana mixture. The DNA molecules should pass through the filter and be collected in the final liquid extract.
What enzymes are responsible for the final chemical breakdown of carbohydrates and amino acids and nucleic acids?
The final breakdown of carbohydrates is facilitated by enzymes like amylase, sucrase, and maltase, which break down complex carbohydrates into simple sugars. Amino acids are broken down by enzymes like proteases and peptidases, which break proteins into individual amino acids. Nucleic acids are broken down by enzymes such as nucleases, which break down DNA and RNA into nucleotides.
What is the chemical reaction used to break down carbohydrates?
Carbohydrates begin digestion in the mouth with the help of the enzyme salivary amylase this process continues in the duodenum with the help of the enzyme amylase and it finishes off in the illeum still using amylase. Carbohydrates are broken down into polysaccharides which are chains of sugar and are then broken down into monosaccharides which are simple sugars. monosaccharides are the final break own product for carbohydrates. Proteins are digested in the stomach using the enzyme pepsin. continues to the duodenum and uses the enzyme trypsin and continues then to the illeum and uses the enzyme erepsin. proteins are broken down into polypeptides after this they are broken down into dipeptides and after this are then broken down into amino acids which is the final breakdown product. fats are broken down in the duodenum and the illeum . they are broken down in both using the enzyme lipase. they are broken down into fatty acids first and then into glycerol. glycerol is the final breakdown product for fats.
What is the name of the law that relates to the initial and final concentrations of reactants and products in a chemical reaction, as expressed in the equation c1v1 c2v2?
The law that relates to the initial and final concentrations of reactants and products in a chemical reaction, as expressed in the equation c1v1 c2v2, is called the Law of Dilution.
What are the end products of carbohydrates protein and lipids?
Carbohydrates are broken down into glucose, proteins are broken down into amino acids, and lipids are broken down into fatty acids and glycerol. These end products are then used by the body for various functions such as energy production, building tissues, and hormone regulation.
Which organelle is responsible for modifying proteins and lipids after they are manufactured?
The Golgi apparatus is responsible for modifying proteins and lipids after they are manufactured. It receives proteins and lipids from the endoplasmic reticulum, modifies them by adding sugars and lipids, and then packages them into vesicles for transportation to their final destination within or outside the cell.
How do Golgi bodies work to store cell products?
Answer (in Ajai's terms):The purpose of Golgi body in the cell are to prepare and store chemical products produced in the cell, and then to secrete these outside the cell. The Golgi body packages proteins and carbohydrates into membrane-bound vesicles for "export" from the cell.Hope that is of some help!
What organelle combines carbohydrates with proteins?
The Golgi apparatus is the organelle responsible for combining carbohydrates with proteins, a process known as glycosylation. This modification helps in processing and sorting proteins before they are sent to their final destination.
Pakages and secretes the products of the cell?
The Golgi apparatus packages and secretes the products of the cell. It packages the molecules into vesicles for distribution around or out of the cell.
What is the function of Golgi body of a plant cell?
The Golgi body in a plant cell is responsible for modifying, sorting, and packaging proteins and lipids that are synthesized in the cell. It helps in directing these molecules to their final destinations within the cell or for secretion outside of the cell.
Is protein modification the function of the Golgi apparatus?
Yes, the Golgi apparatus is responsible for modifying, sorting, and packaging proteins that are synthesized in the endoplasmic reticulum. This organelle plays a key role in adding carbohydrates and lipids to proteins to modify their structure and function before they are shipped to their final destination within or outside the cell.
Which enzymes are responsible for the final chemical breakdown of carbohydrates and amino acids and nucleic acids?
The final breakdown of carbohydrates is carried out by enzymes such as amylase, sucrase, and lactase. For amino acids, enzymes like proteases and peptidases are responsible for breaking them down into individual amino acids. Nucleic acids are broken down by enzymes known as nucleases, which break phosphodiester bonds between nucleotides.
What are the final products of proteins?
In prokaryotic cells, mRNA is directly produced. In eukaryotic cells, the first product is called the primary transcript.
Which structure in eukaryotic cell sorts and trasports proteins?
The Golgi apparatus, or Golgi body, is where proteins and lipids are sorted and packed. The Golgi apparatus has different vesicles that are attached to its edges. One of the vesicles is called the transport vesicle which transports the processed proteins and lipids to their final destination.
What is an organelle serves to process and package lipids an proteins in a cell?
The organelle that serves to process and package lipids and proteins in a cell is the Golgi apparatus. It receives molecules from the endoplasmic reticulum, modifies and sorts them, and then packages them into vesicles for transport to their final destination within or outside the cell.
What do gologi bodies do?
Golgi bodies act as a processing and packaging center for proteins and lipids within the cell. They modify and sort these molecules before packaging them into vesicles for transport to their final destination, either within the cell or for secretion outside of the cell.
