Disaccharide
The chemical formula of sulfur dioxide is SO2 (not mono and di in the same name !).
Deoxyribose is a monosaccharide, meaning it is a single sugar unit. It is a component of DNA molecules, where it forms the sugar-phosphate backbone of the DNA structure.
The first five prefixes used in molecular compounds are: 1 mono-, 2 di-, 3 tri-, 4 tetra- and 5 penta-.
It takes two mono-saccharides to form a di-saccharide; you should recognize that the prefix "di" means two.
It's dichlorine monoxide. Both elements are nonmetals, so you use prefixes. "Di" is 2, and "mono" is 1.
it is a polysaccharide
It is isomaltose.Isomaltose is a disaccharide not a polysaccharide.If you think about it, maltose is a disaccharide and isomaltose contains the word maltose, so if I was given this question and didn't know what isomaltose was, just try linking it to other basic information you already know! :)
it is a polysaccharide
Polysaccharide oil is an oil made out of Polysaccharides."Polysaccharides are polymeric carbohydrate structures, formed of repeating units (either mono- or di-saccharides) joined together by glycosidic bonds."Polysaccharides can be divided into Storing, Structural, Acidic and Bacterial forms.Starch (found in plants) and Glycogen (found in animals) are two forms of Storing Polysaccharides.Source: Wikipedia.com
Mono means one, di means two, and poly means many.
Yes indeed, Di-Hydromonoxide is in fact... Di = 2 Mono = 1 H2O; IE: Water
The chemical formula of sulfur dioxide is SO2 (not mono and di in the same name !).
Sugars and starches.
Mono = one Di = 2 Tri = 3 Tetra = 4 and so on...
H2O Di hydrogen = 2 hydrogen. (di, 2) Mon oxide = 1 oxygen (mon, mono, 1)
Deoxyribose is a monosaccharide, meaning it is a single sugar unit. It is a component of DNA molecules, where it forms the sugar-phosphate backbone of the DNA structure.
Conjoined twins are monozygotic, meaning they develop from a single fertilized egg that splits incompletely during early development.