You might as well put it in the fridge since you'll be putting ice in it anyway.
They must be keep at room temperature, it's a bad idea to put the into a freezer.
Water is not solid at room temperature, unless the room is also a freezer.
It works better in a hot room. I am remodeling and the fridge down stairs is not in a heated room and it is winter now so it is kept at about 30 to 40 degrees Fahrenheit ambient temperature. It does not freeze the products in the freezer. When I leave the upstairs fridge room unheated it does the same. The only thing I could think of is that the coolant has to be in a warmer ambient temperature for the coolant liquid to boil and vaporize giving you the -27 degrees in your freezer.
i think it pops better in room temperature.
It really depends on your sense of taste. For example, if you don't have a tongue they will taste the same.
Room temperature, because the fridge is colder so the temperature difference between the freezer and the fridge is not that much compared to the difference between the freezer and room temperature. Hope I helped.
The International Tableware crockpots can go from the freezer to the over without sitting at room temperature.
It tastes better in a cold temperature.
A freezer, oven, a room
Normally not. Only if the temperature rises above the maximum specified value it might happen, if the device is not being switched off by an over-temperature safety switch. Under normal circumstances it only affects the energy used by the freezer.
The one in the freezer will harden up and if thrown upon a hard surface will shatter. The one in the place at room temperature will stay the same.
Six hours at room temperature. Several days in fridge and months in freezer.