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The microwave ovens which have duel heating can give browning effect. The second heating is due to conventional resistance heater elements.

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Q: Is it possible to buy a microwave oven that can also brown the food?
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Why do microwaves not brown foods?

Microwaves heat food by heating the moisture in the food. If the microwave does not have a browning element in it, there is nothing to cause the food to brown. Some foods can be browned in a microwave oven, if there is some fat content. But this may also over cook the food.


what is a purpose of a oven?

It is for baking conventional food, of course! Food cooked in a conventional oven will brown. Few microwave ovens will brown food. If you bake a cake in a microwave, it will generally look pretty anemic and will be of poor texture. There is no way to do justice to a rack of ribs in a microwave, either.


What is Microwave link?

Microwave link latency refers to the capability of a microwave to heat food within the shortest time possible. The microwave link latency leads to a faster propagation and straighter routes.


What is microwave link latency?

Microwave link latency refers to the capability of a microwave to heat food within the shortest time possible. The microwave link latency leads to a faster propagation and straighter routes.


What happens to solid food when in the microwave to long?

If the microwave is not energized, then the food will spoil. If the microwave is energized, then the food will burn.


How does a microwave Owen work?

Hi there a microwave generates heat by making micro waves which cook our food by vibrating the particles and making them heat by rubbing togather.This makes the food cook from inside out .The microwave oven can also cook food like an oven by heating up the inside and no just the food.


How to use a conventional oven?

There should be a dial to select the temperature you desire. Set the dial, and wait about 10 minutes for the oven to achieve the setpoint temperature, then put the food into be baked or cooked. Be sure to turn the oven off when cooking has completed.


Why wont a microwave melt when its heating food?

Microwave ovens work by exciting water molecules and polarized molecules within the food, such as fats and sugars. There are none of these in the microwave's internal casing, which is also resistant enough to the heat produced during operation.


What kind of simple machine is oven?

A microwave oven, or a microwave, is a kitchen appliances that cooks or heats food by dielectric heating. This is accomplished by using microwave radiation to heat water and other polarized molecules within the food. This excitation is fairly uniform, leading to food being adequately heated throughout (except in thick objects), a feature not seen in any other heating technique.Basic microwave ovens heat food quickly and efficiently, but do not brown or bake food in the way conventional ovens do. This makes them unsuitable for cooking certain foods, or to achieve certain effects. Additional kinds of heat sources can be added to microwave packaging, or into combination microwave ovens, to add these additional effects.Microwaving food raises several safety issues, but also reduces certain risks, such as that of fire from high temperature heat sources.


How does cooking happen in a microwave?

When food is placed inside the microwave oven, the microwave released will 'agitate' the water molecules in the food, which causes heat to be produced, which then cooks the food.


What type of simple machine a microwave has?

A microwave oven, or a microwave, is a kitchen appliances that cooks or heats food by dielectric heating. This is accomplished by using microwave radiation to heat water and other polarized molecules within the food. This excitation is fairly uniform, leading to food being adequately heated throughout (except in thick objects), a feature not seen in any other heating technique.Basic microwave ovens heat food quickly and efficiently, but do not brown or bake food in the way conventional ovens do. This makes them unsuitable for cooking certain foods, or to achieve certain effects. Additional kinds of heat sources can be added to microwave packaging, or into combination microwave ovens, to add these additional effects.Microwaving food raises several safety issues, but also reduces certain risks, such as that of fire from high temperature heat sources.


Is sterilite microwave safe?

All of Sterlite food storage items are microwave safe. They are designed to reheat food in the microwave. Use caution when reheating food high in sugar or fat as they can cause damage to microwave safe containers. See microwave manufacturer's instructions for information regarding the use of microwave safe containers in your microwave."