It is a very delicate variety of glass. I would advise against it.
It's ok.
Yes u can. Pour milk into glass. Add some sugar and finally add the syrup. I recommend you to use warm milk. Make sure that the milk is not too hot. Then the syrup will spoil the milk. Enjoy. Hope you find it useful.
I understand dairy products such as whipped cream & milk will do that.
Chop it in chunks, of not already....place in a microwave safe glass bowl. Add a little bit of milk. Microwave it for 30 second intervals. It will come out silky and smooth!! Bestof Luck!!
add one spoon of oil in the glass of milk. mix it and drink it.
No exact value but you can know the mass of liquid from this relation Denisty=Mass/volume so the mass=Volume*Density ,,, this is the weight of milk you can add the weight of the glass but you must first weigh it on a balance.
No exact value but you can know the mass of liquid from this relation Denisty=Mass/volume so the mass=Volume*Density ,,, this is the weight of milk you can add the weight of the glass but you must first weigh it on a balance.
You might want to add a bit of sugar to it.
NO!!
Now why on earth would you want to do that??? If you want to colour milk add dye to the milk itself that you get straight from the cow or from the grocery store, not on the cow herself!
Acid curdles milk. If you add a teaspoon of lemon juice to a glass of milk, it will give the milk the taste and texture of buttermilk. Some cooks actually do this when a recipe calls for buttermilk, and they don't have any on hand. It works just as well as using commercial buttermilk.
yes
The special liquids is seminal fluids.