Yes. Pumpkin puree can be frozen.
It was too warm for the ice to refreeze. One the meat had thawed, they did not think it would be safe to refreeze it.
can i refreeze mushrooms/
I would not do that.
No, it is not safe to refreeze any meat, including raw pheasant. You can cook it and then freeze it, though.
yh i think so
Of course you can! But I don't think it will taste so good. So who would want to?
The instructions specifically said not to refreeze the food.We have decided to refreeze you, we do not believe you have showed enough remorse to be allowed back into society.
No, it is not safe to refreeze any meat once it has thawed, however if you cook it you can then freeze it again.
Yes, most ponies love pumpkin!
No, it would not be safe to refreeze bacon, or any food, without cooking it first.
Unrefrigerated pumpkin pie isn't safe because it has eggs and milk in it.
According to the USDA, once food is thawed in the refrigerator, it is safe to refreeze it without cooking, although there may be a loss of quality due to the moisture lost through defrosting. After cooking raw foods which were previously frozen, it is safe to freeze the cooked foods. No, you should not refreeze meat once it has been thawed.