yes
DNA contains deoxyribose sugar and it helps in transferring genes .
artificial sugars.
A molecule of polysaccharide is made up of many sugars, or sacchride units. so a polysacchiride has more energy, because it has more sugars than a sugar alone.
The formula for a sugar is generally CnH2nOn for a monosaccharide. Whatever the sugar, it needs to contain carbon, hydrogen and oxygen
Cotton fibers contain 3% sugar. The sugar in cotton fibers come from the cotton plant sugars which consist of monosaccharide, glucose, and fructose. There are also insect sugars that cause stickiness, and those sugars come from whiteflies.
fruits have sugar
yes they do contain sugar and corn does too
No, amino acids are the building blocks of proteins, while sugars are composed of monosaccharide units. Proteins and sugars are two distinct types of molecules with different structures and functions in biological systems.
simple sugars[Gk. monos, single, and sacchar, sugar], consisting of only a single sugar molecule
Sugar contains Carbon, oxygen and hydrogen
Brut wines contain virtually no sugar.
Grapes contain natural sugars, with an average of about 23 grams of sugar per 100 grams of grapes.