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Sauerkraut is a fermented food product. It starts out as cabbage and after a while it will by fermentation become Sauerkraut.
Sauerkraut.
The dish made from fermented cabbage is spelled sauerkraut.
Cabbage but it's fermented
sauerkraut, or in Korea, kim chee.
Sauerkraut is a fermented food product. It starts out as cabbage and after a while it will by fermentation become Sauerkraut.
One is sauerkraut. That is fermented cabbage.
sauerkraut is made of cabbageand vinegar then it is fermented
Technically and traditionally, you cannot, as sauerkraut is fermented cabbage. You can make a sauerkraut like substance by shredding white cabbage and soaking it in vinegar, by that would be more apply named coleslaw.
These foods are created with bacterial fermentation.
Sauerkraut is finely shredded cabbage that has been fermented