yes many jews eat Turkey as parve
Kaija Parve was born on 1964-06-14.
Parve is a category of food within the kosher system. Parve means that the food is neither dairy nor meat (red meat or poultry).The Parve category is mostly vegan, except for the following items:EggsHoneyFish with scales and finsSodium lactate (a salt derivative of milk)In theory, there are 4 species of locust that re parve, but most Jews will not eat any insects
MOST dairy desserts can be made parve by using non-dairy creamer and margarine.
Ralf Parve has written: 'Tuulenooled' 'Aastate astmeilt' -- subject(s): Biography, Estonian Authors, Estonian literature, History and criticism
No, it's parve.
LACTOSE sugar
lactose
Velcorin is dimethyl dicarbonate, it is certified Parve Kosher.
Cola is lactose free it has no lactose it has glucose in it !
to differentiate between the lactose fermented bacteria or non- lactose fermented bacteria
Lactose intolerant individuals can consume lactose, but it must be consumed in moderation.