I don't think so. It's natural.
icecream
Yes, it is derived from the carob tree.
You have to use warm water. You will get some fish eyes or lumps. You just need to keep mixing.
No, it is not.
The African locust bean plant has been used by indigenous healers for a long time. One study showed that an extract from the plant had properties similar to the antibiotic streptomycin.
There is no paprika in Trader Joe's Mango Ginger Chutney. The ingredients are: mango, sugar, red bell pepper, water, red wine vinegar, raisins, ginger, tapioca starch, spice, locust bean gum, xanthan gum, and sea salt. Hope that helps! Deana www.cookingwithtraderjoes.com
The accepted scientific name is Ectomyelois ceratoniae.
The leaves of a honey locust tree are alternate, arranged in a zig-zag pattern on the stem. Honey locust leaves are long and narrow in shape and have smooth edges and surface.
Locust bean could be used in ice cream as a thickening agent. It also gives a sweet taste so they don't have to add extra sugar. Hope this helps.
its bad for you
We can chew gum because it is plastic. Plastic is very bad for your body and it can harm you. Gum can tasted good but it is bad for you.
gums are classified through their origin such as 1. shrub or tree exudate gums- acacia, karaya, tragacanth 2. marine gums- agar, algin carragenen 3. seed gums- guar gum, locust bean, psyllium 4. Pant extract gum- pectins 5. starch and cellulose derivative gums- hetastarch, carboxymethyl celluose 6. microbial gums- dextran and xanthan