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Good sides for ham sandwiches would be potato salad, macaroni salad, fresh salad, hot soup, or potato chips. Some people like to have pickle spears on the side.
Potato salad is a great side for hamburgers.
A good serving of cooked elbow macaroni would be 1 to 1 ½ cups. This would just assume that it's not a side dish.
a little light dish of a healthy salad.
a salad located in the side of the dish
Pasta salad, as we Americans know it today, descends from a long line of dressed macaroni dishes, both hot and cold. Dressings (oil/vinegar, mayonnaise, cream sauces) and additions (vegetables, herbs, spices) varied according to culture and cuisine. In early 20th century we begin to find recipes for macaroni salad in American cookbooks. These were typically dressed with mayonnaise and served in cold molded presentations. Think: perfect domes of chilled macaroni salad served as "sides" in diners & delis. Alternatives? A side of cottage cheese or coleslaw. In the USA, "Macaroni salad" generally denotes a mayonnaise dressed side dish, popular for picnics. "Pasta salad" is generally dressed withvinaigrette. Both are served chilled, can welcome chopped vegetables (celery, onion, olives)and are popular sides in hot weather.According to a survey of articles published in the New York Times, recipes titled "pasta salad" were published in the early 1960s. They proliferated in the 1980s, when Nouvelle Cuisine delighted in creating dishes with gourmet pastas of various shapes, sizes, and colors. Pasta salad was a trendy way to carbo-load back in the Yuppie era. This simple, economical dish was promoted on two fronts: upscale, affordable cuisine and practical way to use leftovers. Before long? Mainstream American food companies began promoting "pasta salad" box kits. These can still be found in our grocery stores today.
In the US, it is generally a cold bar. You will usually see a meat and cheese buffet with rolls or bread for sandwiches, some cold sides like spring salad or macaroni salad. You will also usually have a simple salad, and there also may be a hot side, like a vegetable or a potato. Drinks are usually coffee, tea, water, and sometimes soft drinks.
I love salads! And for a side dish there great. I found a website where it tells you a thttp://www.foodnetwork.com/recipes/paula-deen/tracies-couscous-salad-recipe/index.htmlo make a couscous salad.
Green (aka English) peas are a good side dish for salmon. Try cooking peas with a little salt and peper, butter, onion and mushrooms.
Stuffing
It depends on your family. Would they rather have burgers or lasagna ? If they want burgers, MAKE BURGERS. What for a side dish? Try potato salad, deviled eggs, or any thing else fit for a BBQ. If they want fancy noodles or any of that, make lasagna or eggplant parmisaina. For a side dish, try macaroni salad or regular salad. My family is having a big o'l hunk o' cow meat! (prime rib) make it into a stew a sandwich, I don't care !
yes he is