There is no such thing as dairy for a mince sauce.
butty but sauce
usually either beef mince or more traditionally a half and half mixture of pork and veal mince.
Protein, dairy
Yes, however it will change the flavor in the sauce.
Use Lean steak mince, no cheese, and make sure the bolognaise sauce is low in fat which i recommand dolmio sauce, use mushrooms and onions. This ain't fattening.
Frosting is only considered dairy if it contains dairy products in it.
lasagna gives you dairy(from the cheese), protein (from the mince meat), carbohydrates and vegetables
cheese, milk, soy sauce and other dairy products
hmmm, i dont think this will help but i havent even heard of masrhmellow sauce, but boy does it seem tastey! =)
gingerbread, figgy pudding (I don't know if people still eat that,) mince pudding or mince pie, candy canes
no
usually lasagna is made with a red marinara sauce and the white layer is called ricotta. it is a thick and creamy Italian dairy product.